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ALL RECIPES
Honey & Sea Salt Peach Matcha

Honey & Sea Salt Peach Matcha

Honeyed peach with a pinch of sea salt to sharpen it up.
  • Makes 1 glass
  • 5 minutes
Peggies Peach Matcha 50g resealable pouch, green packaging MADE WITH Peach Matcha

METHOD

  1. Dice the peach and add to a glass with the honey and a small pinch of sea salt.
  2. Fill the glass with ice and pour in the milk.
  3. Whisk the Peggies Peach Matcha with 20ml warm water until smooth and frothy.
  4. Pour the peach matcha over the milk and ice.
  5. Give it a gentle stir to bring the honeyed peach through the drink.
  6. Finish with a few fresh peach slices and a tiny pinch of sea salt.